Bar Harbor — American, Bar & Grill, Pub Food

Geddy's

Iconic Main Street seafood hall with a live lobster tank, brick-oven pizzas, and a famous New England lobster bake. Voted best lobster roll in Bar Harbor.

$$Dine-InVerified 2026-05-13
Hoursview today's hours
Geddy's

Restaurant details

Cuisine
American, Bar & Grill, Pub Food
Region
Bar Harbor
Hours
All days 11 AM - 8 PM
Phone
207-288-5077
Services
Dine-In, Takeout
Price
$$
Last verified
2026-05-13

Geddy's

Iconic Main Street seafood hall with a live lobster tank, brick-oven pizzas, and a famous New England lobster bake. Voted best lobster roll in Bar Harbor.

Live lobster tank — pick your own; add lazy lobster service for $4 so they pick it for you.

Highlights

  • American
  • Bar & Grill
  • Pub Food
  • Lunch
  • Dinner
  • Gluten-Free Options

Menu highlights

Starters & Chowder

  • Crispy Calamari17
  • Wild-Caught Maine Steamer Clams24

    Steamed Maine clams with warm drawn butter.

  • Fresh Local OystersHalf Dozen 21 | Dozen 42
  • New England Clam ChowderCup 10 | Bowl 18

    "House-made chowder with Maine clams, potatoes, and herbs — a Geddy's family-secret recipe."

  • Geddy's Lobster StewMarket | 25

    "Rich, creamy stew of butter, sherry, and fresh-picked native lobster."

Salads & Bowls

  • Ahi Tuna Poke20

    "Soy-marinated ahi over jasmine rice with greens, seaweed salad, cucumber, avocado, and honey ginger dressing."

  • Bar Island Lobster CobbMarket | 44

    "Layered greens with tomato, cucumber, hard-cooked egg, smoked bacon, fresh-picked lobster, avocado, and Italian blue cheese with buttermilk ranch."

  • "Quinoa16

    Sweet Potato & Burrata Bowl","Cumin-roasted chickpeas, roasted corn, black beans, candied walnuts, and craisins with lime cilantro vinaigrette."

From the Pound

  • Cap'n Geddy's Lobster BakeMarket | 56

    "Whole Maine lobster with drawn butter, a cup of clam chowder, corn on the cob, and Geddy's blueberry pie. The full Bar Harbor experience."

  • Maine Lobster — Pay What It WeighsMarket

    From the live tank, usually 1¼ to 4½ lb. Ask your server for today's price per pound.

  • Brown Butter Lobster Roll44

    A quarter pound of fresh-picked lobster warmed in brown butter over shredded lettuce on a New England-style roll.

Signature Mains

  • Fish & Chips26

    "House specialty. Haddock in seasoned crumbs, fried golden, with fries, slaw, and remoulade."

  • Seared Wild-Caught Haddock24

    "Haddock with lemon butter sauce, jasmine rice, and the day's vegetable."

  • Atlantic Seafood Pie36

    "Wild-caught haddock baked under a shrimp, scallop, lobster, and Jonah crab crust with lemon butter."

  • Shrimp & Scallop Scampi27 | w/ Lobster 42

    "Angelhair tossed with rocket greens, parmesan, and garlic butter. Lobster substitution available."

Brick-Oven Pizza

  • Margherita16

    "San Marzano tomatoes, fresh mozzarella, basil, olive oil, and sea salt on house-made dough."

  • "Fig18

    Prosciutto & Gorgonzola","Fig preserves, prosciutto, mozzarella and gorgonzola, finished with rocket greens."

  • Sausage & Stout20

    "Stout-infused crust, fennel sausage, fontina and mozzarella, caramelized onions, and stout glaze."

  • "LobsterMarket | 46

    Smoked Bacon & Jalapeño","Garlic ricotta white sauce, mozzarella, topped with lobster and arugula salad."

Desserts

  • Classic Maine Blueberry Pie7 | à la mode 10

    Maine's state dessert. House-baked with fresh whipped cream.

  • Blueberry Whoopie Pie Sundae10

    "Chocolate whoopie pie shell with blueberry cream filling, chocolate sauce, and ice cream."

  • Flourless Chocolate Torte9

    Decadent chocolate torte with strawberry drizzle. Gluten-free.